We had another very enjoyable dinner last week at Hudson Curry House. Having been there several times now, I’ve found it to be consistently tasty, with excellent service every time.
Housed in what was formerly a Wendy’s, in one of the nondescript shopping areas on Fairiew Ave., it doesn’t look very promising, but don’t be put off. Do be aware they do not have a license to sell alcohol, so you may bring your own beer or wine, which for us is a big plus. The prices are very low for the quality of the food. They have a buffet on Wednesday and Friday, but we have not tried it. I would only order a la carte.
Dishes we have liked best are the two shrimp appetizers, another appetizer listed on the menu as shish kebab that is really seekh kebab (ground meat grilled on a skewer) with onions and peppers, chicken jalfreze, lamb vindaloo, salmon curry, and chicken malai kebab. All dishes come with a generous portion of basmati rice. We always tell them we like the food spicy, and it’s been just right.